Last dinner in Toronto...

... until I get back from Halifax.

Nancy & I had dinner at Spring Rolls. I had the Thai Chili Tamarind Seafood, a medley of tiger shrimp, calamari, scallops and fresh herbs, with jasmine rice. It was very good, but it was heavy on the shrimp and light on the scallops.

I'm all packed except for my clothes for tomorrow and the computer. My train leaves at 11 AM.